Rustic Oat Sourdough Bread
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A wholesome loaf made with organic whole wheat, spelt, and all-purpose flours, enriched with hearty oats. Naturally fermented for a subtle tang, it features a golden, crackling crust and a soft, nutty interior—perfect for toasting, sandwiches, or savoring with butter.
Vegan
Ingredients: Organic Hard Red Wheat Flour, Organic Malted Barley Flour, Water, Organic Sprouted Spelt Flour (Organic Sprouted Spelt Kernels), Whole Wheat Flour (100% Hard White Whole Wheat Flour), Oats, Salt
Contains: Wheat
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