Roasted Garlic & Rosemary Sourdough Bread Standard
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This roasted garlic and rosemary sourdough has a golden, crispy crust and a soft, airy crumb. The rich aroma of sweet, roasted garlic blends perfectly with rosemary's earthy, piney scent. Inside, pockets of garlic provide a savory sweetness, while rosemary adds a fresh, herbal note. The tangy sourdough flavor is balanced with these delicious, aromatic ingredients, making it perfect on its own or with cheese and olive oil.
Ingredients: Organic Unbleached All-Purpose Flour (Organic Hard Red Wheat Flour, Malted Barley Flour), Water, Garlic, Rosemary, Salt
Contains: Wheat
Weight: approx. 32oz (900g)
Vegan
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