Olive & Herb Sourdough Bread

Olive & Herb Sourdough Bread

$15.00

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My Olive & Italian Herb Sourdough is a rustic, flavorful loaf infused with briny olives and a fragrant blend of Italian herbs. With a crisp, golden crust and a soft, airy crumb, this bread brings a Mediterranean touch to any meal. Perfect for pairing with cheese, dipping in olive oil, or enjoying on its own!

Ingredients: Organic Unbleached All-Purpose Flour (Organic Hard Red Wheat Flour, Malted Barley Flour), Water, Olives (Black Pitted Olives, Water, Salt), Salt, Italian Seasoning (Marjoram, Basil, Rosemary, Thyme, Oregano, Savory Sage)
Contains: Wheat

Weight: approx. 31oz (875g)

Vegan

1

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Little Backstube

Serving my community with quality homemade goods since 2024.

A Clairemont (San Diego, CA) neighborhood cottage bakery serving sourdough bread and other baked goodies. Thank you for being here and supporting my small business. My baked goodies are made with organic flour. All sourdough labeled breads have gone through a natural fermentation process from 12 - 48 hours. Preorders open normally on Saturdays at 9am for Friday pickups in Clairemont and University City (San Diego, CA).

Licensed Cottage Food OperationCottage Food Business
Pickup at 2 locations/Delivery only on special request
Quality Guaranteed
Baked to order

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Made in a home kitchen that is not subject to standard state public health inspections. Little Backstube operates as a registered Cottage Food Operation in San Diego County (Permit/Registration # DEH2024-FCFO-001765). Our kitchen processes common food allergens including wheat, dairy, and nuts

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